The Phoenix Network:
Essential Indian cuisine
As if lovers of Indian food weren’t doing well enough around here with such places as Kabob and Curry on Thayer Street and Rasoi in Pawtucket, owner Sanjiv Dhar has opened another restaurant, Rasa, in East Greenwich.
| February 19, 2014
Mo' better beer
So many brews, so little time . . .
The better beer scene keeps getting better and better .
| February 12, 2014
Review: Figidini Wood Fire Eatery
Peerless pizza, and much more
Wood-fire grilling has become so popular in recent years that we can expect it soon in Chinese restaurants.
| January 22, 2014
New year, new beer
Meet Proclamation Ale and more
The flow of ambitious Rhode Island brewers is continuing unabated in 2014.
| January 15, 2014
Review: ChopHouse Grille
Get there before the lines form
Vegans and vegetarians, step aside for a moment. The hunters are returning in greater numbers, gently pushing aside the gatherers.
| December 31, 2013
Fill your glass with cheer
Beer gifts, local liquids, and hoppy holiday bashes
For weeks we’ve been planning to do a detailed gift guide; we hit a few stores, made some notes, and then realized that you don’t need much hand-holding if you’re buying for the beer lover on your list.
| December 11, 2013
Review: West Side Diner
Doing diner dining proud
The West Side Diner is worth checking out for its gleaming Art Deco ambience even if you’re not hungry.
| November 26, 2013
Review: Viva Mexico! Cantina & Grill
Head Downcity for south of the border goodness
Viva Mexico! indeed. Both the salutation and the “Cantina & Grill” of that name, however self-congratulatory the exclamation point.
| November 13, 2013
Meet the medalists
Local winners at the Great International Beer Fest
At the 17th annual competition, 575 entries in 48 categories were assessed by 98 judges.
| November 13, 2013
A shiny new Bucket
Plus, say hello to Slumbrew
Award-winning brews, new brews, and brew news for youse. . . .
| November 06, 2013
Diverse delights, from sushi to steaks
Nami means wave, as the design of the graceful logo of the latest Japanese restaurant in Providence indicates.
| October 30, 2013
What. no filet flambe?
Bars are where many restaurants make most of their money, so a lot of places would rather impress you with their cosmopolitans than their cacciatores.
| October 16, 2013
Beervana turns 5
The best fest rolls out the barrel-aged beers, and much more
No hype, just fact: Beervana is the Main Event, the annual Big Night Out in our little corner of the craft beer world.
| October 14, 2013
Beervana Fest: The beer list
It's good to have a game plan
Your guide to more than 70 breweries pouring more than 150 beers . . .
BEERVANA FEST 2013
| October 09, 2013
Review: Becky's BBQ
Talk about pigging out!
What more fitting occasion to pig out than over pork barbecue? And where better to indulge than at a place that goes to the trouble, and takes the time, to do it right?
| October 02, 2013
Into the wild
Welcome, Stevie D's; new brews; and more
Let’s catch up on some beer news while we wait for the first Christmas ales to hit the shelves . . . .
| September 25, 2013
Review: 2 Pauls' City Grille
Comfort food in style
In the Rhode Island tradition of identifying a place by saying it’s where someplace else used to be, 2 Pauls’ City Grille is where Vine Yard East used to be — and Joseph’s and Cattails and a list of other restaurants.
| September 18, 2013
Review: Don Jose Tequilas
Not your ordinary tamales
Come on, admit it. The best thing about some mediocre Mexican restaurants is their margaritas. But Don José Tequilas is not a mediocre Mexican restaurant.
| August 28, 2013
10 items or less
Counting calories, the Wall of Fall, and more
Octoberfest is here, and big boxes of beer
| August 22, 2013
Review: Circe Restaurant & Bar
A worthy origin story
It was sad to see the landmark restaurant DownCity close its doors in 2011, another victim of the lingering economic downturn. But those in the business are as optimistic as they are persistent, so nine months ago a new restaurant opened in its place, and it looks like Circe is a worthy follow-up.
| August 07, 2013
1 of 20 (results 381)
See more deals
Providence Phoenix 2013 Year in Review Questionnaires - UNEDITED
Not For Nothing
| December 30, 2013 at 8:37 PM
Free Social Media Smarts from RI Food Fights
December 06, 2013 at 11:28 AM
Providence Phoenix 35th Anniversary - TONIGHT at Lupo's
November 21, 2013 at 1:10 PM
What Would Roger Do?
June 23, 2013 at 12:58 PM
Insight into the Opiate-Addicted Mind; Plus, RI Isn't Alone in Fentanyl-Related ODs
June 22, 2013 at 4:42 PM
THE CURRENT ISSUE
Table of Contents
Follow the Phoenix
Follow us on Twitter
The Providence Phoenix
Film + TV
Food + Drink
Phoenix Media/Communications Group:
Advertise With Us
Work For Us
TODAY'S FEATURED ADVERTISERS
Copyright © 2014 The Phoenix Media/Communications Group